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Design of trays and packed columns

Chemical Engineering (B.E./B.Tech) · Mass transfer · free study notes for exams, placements and interviews

In short

Tray and packed column design converts a separation duty - already fixed as number of theoretical stages or transfer units by distillation, absorption or extraction calculations - into real hardware: a shell of a definite diameter and height, with trays or packing inside, plus downcomers, weirs, distributors and supports. The designer sizes the diameter from vapour-handling (flooding) limits and the height from stage efficiency (tray spacing × actual trays) or HETP × theoretical stages, then checks pressure drop, weeping, entrainment, turndown and mechanical strength. It is examined in GATE Chemical Engineering (Mass Transfer section), university Mass Transfer-II and Process Equipment Design papers, and is the daily work of process and equipment design engineers in Indian EPC and operating companies - EIL, L&T Hydrocarbon, Toyo, Technip, Reliance, IOCL, BPCL, Tata Chemicals, UPL, Deepak Nitrite. Pressure vessel aspects follow IS 2825 / ASME Section VIII Div. 1, and operating plants are governed by the Occupational Safety, Health and Working Conditions Code, 2020 (in force 21 November 2025) and SMPV / Petroleum Rules for pressure and hydrocarbon service.

Explained

What the designer is given and what must be produced

Tray types, construction and selection

Tray hydraulics: the operating window

Packing types, internals and selection

Trays versus packing - how the choice is made

Height from efficiency: trays

Height from transfer units: packing

Codes, standards and Indian practice

Key points

Formulas and examples

Souders-Brown / Fair flooding velocity: u_nf = C_sb · F_ST · F_F · F_HA · √[(ρ_L − ρ_V)/ρ_V]
u_nf = flooding vapour velocity based on net area (m/s); C_sb = capacity parameter from Fair's chart (m/s); F_ST = (σ/20)0.2 surface-tension factor (σ in mN/m); F_F = foaming factor (1.0 non-foaming, 0.5-0.85 foaming); F_HA = 1 for hole area ≥ 10% of active area.
Flow parameter: F_LV = (L_w/V_w)·√(ρ_V/ρ_L) — L_w, V_w = liquid and vapour mass flows (kg/s); dimensionless.
Column area and diameter: V̇ = V_w/ρ_V (m³/s); A_net = V̇/(f·u_nf) with f = 0.80-0.85; A_c = A_net + A_d; D = √(4A_c/π)
Francis weir formula (segmental weir): h_ow = 750 · [L_v/(ρ_L·l_w)]2/3 — h_ow = crest over weir (mm clear liquid); L_v = liquid mass flow (kg/s); ρ_L (kg/m³); l_w = weir length (m).
Dry tray (hole) pressure drop: h_d = 51·(u_h/C_o)²·(ρ_V/ρ_L) — h_d in mm liquid; u_h = hole velocity (m/s); C_o = orifice coefficient (0.7-0.9).
Total tray drop: h_t = h_d + (h_w + h_ow) + h_σ ; ΔP = 9.81×10⁻³ · h_t · ρ_L (ΔP in Pa, h_t in mm liquid)
Downcomer backup: h_b = (h_w + h_ow) + h_t + h_dc, with h_dc = 166·[L_v/(ρ_L·A_ap)]² (mm); A_ap = clearance area under downcomer apron (m²). Require h_b < (tray spacing + h_w).
Downcomer residence time: t_r = A_d · h_bc · ρ_L / L_v (s); h_bc = backup as clear liquid (m); require t_r ≥ 3 s.
Weep point check: u_h(min) from h_d + h_σ ≥ h_w + h_ow (Fair); keep actual u_h above it at turndown.
Entrainment-corrected efficiency: E_a = E_mV / [1 + E_mV·ψ/(1 − ψ)] — ψ = kg liquid entrained per kg gross liquid flow.
Overall tray efficiency: E_o = N_theoretical / N_actual ; O'Connell (distillation): E_o ≈ 0.492·(α·μ_L)−0.245 with μ_L in mPa·s (cP), α = relative volatility.
Packed height: Z = HETP × N_theoretical = H_OG × N_OG ; H_OG = G_m/(K_G·a·S) ; H_OG = H_G + (m·G_m/L_m)·H_L
Packed-column flooding (Eckert GPDC): read capacity factor from the chart at X = F_LV, Y involving C_s·F_p0.5·ν0.05; design at 50-70% of flooding ΔP or 65-80% of flooding velocity.
Mechanical (shell thickness, IS 2825 / ASME VIII-1): t = P·D_i/(2·f·J − P) + corrosion allowance — P = design pressure, f = allowable stress, J = weld joint efficiency.

Example 1 - Tray column diameter (Fair method). A distillation column top section: vapour 9,000 kg/h, ρ_V = 2.4 kg/m³; liquid 7,200 kg/h, ρ_L = 760 kg/m³; σ = 20 mN/m; tray spacing 450 mm; non-foaming.

  1. V_w = 9,000/3,600 = 2.5 kg/s; L_w = 7,200/3,600 = 2.0 kg/s.
  2. F_LV = (2.0/2.5)·√(2.4/760) = 0.8 × √0.003158 = 0.8 × 0.0562 = 0.0450.
  3. From Fair's chart at F_LV = 0.045, 450 mm spacing: C_sb ≈ 0.090 m/s. F_ST = (20/20)0.2 = 1, F_F = 1, F_HA = 1.
  4. u_nf = 0.090 × √[(760 − 2.4)/2.4] = 0.090 × √315.7 = 0.090 × 17.77 = 1.60 m/s.
  5. Design at 82%: u_n = 1.31 m/s. Vapour volumetric flow V̇ = 2.5/2.4 = 1.042 m³/s.
  6. A_net = 1.042/1.31 = 0.795 m². Take A_d = 12% of A_c → A_net = 0.88 A_c → A_c = 0.795/0.88 = 0.903 m².
  7. D = √(4 × 0.903/π) = √1.150 = 1.072 m → specify 1.1 m (standard shell size).

Example 2 - Tray pressure drop and downcomer backup. Same column: D = 1.1 m → A_c = 0.950 m²; A_d = 0.114 m² (12%); A_a = A_c − 2A_d = 0.722 m²; hole area A_h = 10% of A_a = 0.0722 m²; weir length l_w = 0.77 × 1.1 = 0.85 m; h_w = 45 mm; C_o = 0.84; apron clearance 25 mm → A_ap = 0.85 × 0.025 = 0.0213 m².

  1. Hole velocity u_h = V̇/A_h = 1.042/0.0722 = 14.43 m/s.
  2. h_d = 51 × (14.43/0.84)² × (2.4/760) = 51 × (17.18)² × 0.003158 = 51 × 295.2 × 0.003158 = 47.6 mm liquid.
  3. h_ow = 750 × [2.0/(760 × 0.85)]2/3 = 750 × (0.003096)2/3. (0.003096)2/3 = exp(0.6667 × ln 0.003096) = exp(0.6667 × (−5.777)) = exp(−3.851) = 0.02125 → h_ow = 15.9 mm.
  4. Residual drop h_σ ≈ 12.5×10³/ρ_L = 12,500/760 ≈ 16.4 mm (take 16 mm). Total h_t = 47.6 + (45 + 15.9) + 16 = 124.5 mm liquid.
  5. ΔP per tray = 9.81×10⁻³ × 124.5 × 760 = 928 Pa ≈ 0.93 kPa. For 30 trays ≈ 28 kPa.
  6. h_dc = 166 × [2.0/(760 × 0.0213)]² = 166 × (0.1236)² = 166 × 0.01528 = 2.5 mm.
  7. Backup h_b = (45 + 15.9) + 124.5 + 2.5 = 187.9 mm < tray spacing + h_w = 450 + 45 = 495 mm → safe.
  8. Downcomer residence time t_r = A_d·h_b·ρ_L/L_v = 0.114 × 0.1879 × 760/2.0 = 8.14 s > 3 s → satisfactory.

Example 3 - Actual trays and column height. A column needs 22 theoretical stages (excluding reboiler). Average relative volatility α = 2.2, average liquid viscosity μ_L = 0.25 cP.

  1. α·μ_L = 2.2 × 0.25 = 0.55. E_o ≈ 0.492 × (0.55)−0.245.
  2. ln 0.55 = −0.5978; ×(−0.245) = 0.1465; exp(0.1465) = 1.158 → E_o = 0.492 × 1.158 = 0.570.
  3. N_actual = 22/0.570 = 38.6 → 39 trays (plus the reboiler as one stage already excluded).
  4. Height of trayed section = (39 − 1) × 0.45 = 17.1 m.
  5. Add 1.2 m top vapour space, 2.0 m bottom sump, 1.5 m skirt → tangent-to-tangent ≈ 20.3 m, overall ≈ 21.8 m. Such a column (L/D ≈ 18) needs a wind and seismic check per IS 875 Part 3 and IS 1893.

Example 4 - Packed height by HETP and by HTU-NTU. Same 22 theoretical stages in 50 mm metal Pall rings, HETP = 0.55 m, with redistribution every 6 m.

  1. Z_packing = 22 × 0.55 = 12.1 m → three beds of about 4 m each, two redistributors.
  2. ΔP at 25 mm water per metre of packing = 12.1 × 25 = 302 mm water ≈ 2.96 kPa total - against 28 kPa for 30 trays in Example 2, which is why vacuum towers use packing.
  3. Transfer-unit route for an absorber: G_m = 0.030 kmol/(m²·s), K_G·a = 0.040 kmol/(m³·s·bar) at 1 bar → H_OG = 0.030/0.040 = 0.75 m. For N_OG = 6, Z = 0.75 × 6 = 4.5 m; with 15% design margin, specify 5.2 m of packing.

Example 5 - Turndown check (sieve vs valve tray). Design hole velocity in Example 2 is 14.43 m/s. Weep point for h_w = 45 mm, h_ow = 15.9 mm requires h_d + h_σ ≥ 60.9 mm, and with h_σ = 16 mm → h_d ≥ 44.9 mm.

  1. h_d = 51·(u_h/0.84)²·0.003158 = 0.2282·u_h² (mm, with u_h in m/s). Setting 0.2282·u_h² = 44.9 → u_h² = 196.8 → u_h(min) = 14.03 m/s.
  2. Design u_h = 14.43 m/s clears the weep point by only about 3% - the tray is stable at design but will weep as soon as the column is turned down at all, so there is effectively no turndown. Fix: cut hole area from 10% to 8% of A_a (A_h = 0.0578 m² → u_h = 18.0 m/s, h_d = 74 mm, comfortably above the weep point) or switch to valve trays for 4-5:1 turndown.
  3. This is exactly how a hydraulic check feeds back into tray geometry - diameter, hole area, weir height and tray type are iterated, not chosen once.
FeatureSieve trayValve trayBubble capRandom packingStructured packing
Relative cost1.01.2-1.52-31.5-34-10
Turndown2-3:14-5:18:1+2-3:12:1
ΔP per theoretical stageHighHighHighestLowLowest
CapacityGoodGood-HighModerateGoodHigh
Fouling toleranceModerateModeratePoorPoorVery poor
Typical HETP / spacing450-600 mm spacing450-600 mm500-600 mm0.3-0.6 m0.2-0.5 m
Best useGeneral distillationRefinery, variable loadLow liquid rate, wide turndownCorrosive, small D, absorptionVacuum, heat-sensitive, revamp

Where it is used

Interview questions

Common mistakes

Related topics

Distillation · Absorption and stripping · Mass transfer: diffusion · Fluid mechanics: flow through pipes and packed beds · Process equipment design and pressure vessels · Extraction and leaching

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